GREENLAND sharks are unlikely to eat humans, but their meat can be toxic to people. To prevent people getting sick, the meat has to be boiled in water many times. Despite this, the meat is served as part of Iceland's national dish - called Hakari.
Largestfastestsmartest.com; discovery.com
Toxic to human beings
GREENLAND sharks are unlikely to eat humans, but their meat can be toxic to people. To prevent people getting sick, the meat has to be boiled in water many times. Despite this, the meat is served as part of Iceland's national dish - called Hakari.
Largestfastestsmartest.com; discovery.com
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