Culinary concept only for online orders

Ghost kitchens see light of day during pandemic

Londiwe Dlomo Journalist

Like any industry, the culinary world also has shifts when the environment changes.

The Covid-19 pandemic has allowed the concept of ghost kitchens to thrive. You’re probably wondering what that is. Well, a ghost kitchen is a restaurant that sells food exclusively or predominantly through digital channels, via apps and directly online etc...

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