Culinary pair bring exotic tastes back to township

Partners put US experience to good use

10 August 2021 - 09:41
By londiwe dlomo AND Londiwe Dlomo

Thirty-year-old chef Sibusiso Mbonani, from Enkangala, has a passion for Spanish cuisine. His business partner, Tumelo Moloi, is a fiend for Japanese cuisine. The two run Nüpalate — a catering and culinary events business that has worked with government, corporate and individual clients. The business is based in Katlehong on the East Rand and was started in June 2019.

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