LISTEN | Why tripe is good business in townships

A bowl of tripe.
A bowl of tripe.
Image: 123RF/John Mcnamara

Thabisile, co-owner of Sombu African Food restaurant in Alexandra explains how she and her mother/business partner grew their business from just a thousand rand (R1000.00) capital injection into a popular and profitable tripe business in the area.  

Sombu African Food was started in 2009.

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